what to pair with bobal wine

The resulting wine is considered sugar free, with under 1 g/l residual sugar. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I like to think of myself as an intrepid solo traveller, endlessly curious about people and places. Red wines pair best with bold flavored meats (e.g. Most of the producers do grow organically, and they concentrate on the Bobal grape. Bobal is the 3rd most planted vine behind Airen and Tempranillo. Tips! You can buy the wine from the restaurant or from Terra Wines who sell it for 13.75 (theres a good description of the project on their website. Vino de Espaa. Your email address will not be published. Instead its fine, crisp acidity and relatively low pH help to create age-worthy, complex winesThe resulting wine is high in resveratrol, a natural antioxidant, and, equally importantly, has a genuinely attractive fruit character; raspberry, black cherry and blueberry to the fore, with a luxuriantly silky mouthfeel and discretely persuasive yet The best thing about watching him cook was that he used Spanish food and wine that is available in Ireland. Bobal variety is extremely resistant to drought; however, it is likely to suffer powdery mildew and botrytis cinerea. Priorat has some of the most expensive wines in Spain but they're also high in alcohol and reflect their wild, untamed terroir. This wine smells and tastes of sweet red and dark berries and has a hintof chocolate and herbs. It smooths out rough edges, After that the must is fermented at a controlled temperature (75F 82F) in stainless steel deposits. Valencia is a small wine region located at the sunny east coast of Spain. Red Bordeaux wines are the perfect accompaniment to Lamb. Search for a Food & Wine Pairing: Make an Italian charcuterie board with some of the following: Sangiovese wines, including Chianti Classico, pair well with different types of cheeses, which makes it an excellent red wine for a cheese platter. Good level of acidity and structure, fresh and fruity yet dry style. It really is a fantastic resource for all things Spanish. Tempranillo is more versatile and presents differently in different climates. Tastings.com describes the still Tarantas Ros as: Bright dark ruby color. v1.0 (Transitional) Cookies policy We use our own and third party cookies to offer you a better experience and service. The selection of Spanish wines was chosen by Antonio Lorente from Vinostito, an independent wine distributor based in Ireland. You also have the option to opt-out of these cookies. All Rights Reserved. Factoid: Bobal is ancient, indeed: amphorae and limestone lagares from as far back as the 7th century BCE bear witness to that. We'll assume you're ok with this, but you can opt-out if you wish. In Rioja, they blend Tempranillo with Garnacha (the Spanish name for Grenache) for their famous lush wines. As they mature, they can display additional notes of licorice, chocolate, tobacco and exhibit an appealing earthy quality. fish or chicken). Valdespino El Candado Pedro Ximenez Sherry. Lamb. Viura wines go very well with local Spanish and French dishes. This means that Tempranillo food pairings should include foods with protein like meat and cheese. It is native to the Utiel-Requena region in Valencia, Spain. Dishes with. And these wines are even more attractive when you look at the price points.. A safe bet that works for all countries not just Spanish food and wine pairing is to match foods and dishes to wines from the same region. Wine made from this grape is usually lighter than many other reds. Unravelling Wine is a participant in the Amazon Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. The technical storage or access that is used exclusively for anonymous statistical purposes. Im also keen on adventures and open to experiences of all kinds. I love talking about wine and teaching others how to taste and enjoy wine. Pair Menca as you would a Pinot: risottos, white fish, cream-based pastas, roasted vegetables, and white meats like poultry and pork. If you dont like a wine, then dont serve it. Some wines are very earthy and rustic, while others are more fruity and round. Over five sessions, participants got to see and understand how professionals prepare some of Spains most iconic dishes. The 2020 P.F. Papas arrugas y mojos salted potatoes served with mojo sauce. It is a single vineyard sherry made from grapes grown in the High Jerez zone. Aged Gouda. Between 12%-13.5% ABV= Medium-bodied. Ros wines made using the variety can reach a level of complexity that suggests it has great promise when put to this use. So come on in, take a look around and lets go travelling. Bobal is enjoying a mini renaissance in Spain today as high-elevation vineyards in its homeland of Utiel-Requena produce dense and velvety wines dominated by dark berry and cocoa characteristics. An aged bold Tempranillo is best with grilled meats. Find the best Bobal with Wine Enthusiast's extensive catalog of ratings & reviews. Search, or just roll your cursor over the colored boxes farther below. Authentic back taste with medium persistence. Food pairing. If you like this Spanish food and wine pairing post, please share with others. For each Spanish region explored, Andaluca, the Canaries and Murcia, we learned about three different dishes. However, its function as Spain's second most planted red grape variety was once only for bulk wine and concentrate. Spains second most-planted red varietal is a gem and deserves greater recognition on the international stage., In more recent years, however, Utiel-Requena winemakers have begun producing Bobal wines that retain the grapes robust quality, albeit with a more restrained elegance and a deeper complexity alongside a beautiful perfume. Some wines that have undergone carbonic maceration or which are blended with Mediterranean varieties like syrah also round off the hard edges of bobal, delivering more vibrant and spicy renditions. We also got a print out of all the recipes. . COUNTRY / STATE. We didn't have much while we were away but Priorat, which has much in common with rich, brambly wines like Amarone and those from the Douro, would make a good companion for stronger, more challenging cheeses, especially blues. It went really well with the selection of Spanish meats and cheeses the restaurant sent over which included some deeply flavourful smoked beef (cecina) and chorizo from Leon but Im thinking would also pair well with duck or even paella which is the speciality of that part of the world. Medium-bodied red wines with fruity and earthy flavors are usually the best wines with pizza. Bobal is one of the country's most planted grapes, and this wine shows off its fruity character with juicy dark fruit notes that fans of Merlot and Syrah are sure to enjoy. Pairing Suggestions Excellent Pairing: Smoked Meat. Other regional varieties like Pascale di Cagliari, Greco Nero and Monica are used to blend with Bobal after harvest. Our still Tarantas Ros, VERTVS Ros and Tarantas Sparkling Ros are grown and produced as well by Bodegas Iranzo. Winning qualities, indeed. The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network. A rich layer of parmesan on the pasta will make the pairing even better! I'd also like to pair Priorat with venison, hare and wild boar (or rare breed pork), again slow-cooked. On the nose, it featured scents of dried black currants, sweet tobacco, and clay. The name derives from the Latin bovale, in reference to the shape of a bull's head. It bursts with red fruits and spices and has mineral hints. As wine writer Beppi Crosariol has put it, Dont expect to unearth a wealth of bobal wines at your friendly neighbourhood liquor store. The Spanish food and wine pairing workshops were part of a series. It is a food friendly wine thanks to its high acidity, friendly tannins, and rustic, fruity profile. Deep Dark Fruit, Black Cherry, Plum, and Blackberry are typical Bobal flavors. Tempranillo pairs well with many different types of food. Required fields are marked *. From left, Zeni FeF Collection Corvina Veronese 2018, Babylonstoren Mourvedre Ros 2020, Bovale Old Vines Bobal 2019, Longevity Vintner Select Pinot Grigio 2019, Herdade do Esporo Monte Velho 2019. Meat dishes flavored with herbs, mainly oregano, basil, and thyme are lovely pairings to Sangiovese. Tempranillo has a lot of acidity and tannins which makes it a great wine with food. According to Decanter, Bobal is related to the Levant grape, from the western Mediterranean DOs of Ribera del Jucar. It has good structure and balance, and flavour and acidity which makes it a great varietal to pair with hearty, tasty peasant dishes like this stew. The vineyards' soils carry great importance, being very active with good biological conditions which favour a fast assimilation of reincorporated organic matter. Wine pairing Valdespino, Fino Inocente Single Vineyard Macharnudo NV, Jerez, Andalusia. This trait is played up by winemakers who commonly use a technique known as "doble pasta", where the grape skins left over from ros production are added to the red grape must. We got to sample some of Spains best regional wines and sherry varieties, too. At present, Chozas Carrascal 's Bobalknown as Las Dos Ces Tinto can be found in several venues in Manhattan (Hamilton Wine House, Roma, Seaport Wines, Maison du Vin, Harlem Wine Gallery . Manchego. An aged bold Tempranillo is best with grilled meats. Bobal is a dark-skinned wine grape variety native to Utiel-Requena in southeast Spain. They are wines with potent volume and structure, and on the palate and nose, are reminiscent of ripe fruit, with tones of dried fruit, liquorice and spices. BRAND. As we taste, were reliving trips to Catalunya, Aragn, Valencia, and the Balearic Islands. Alcohol can be addictive. Beyond this, Bobal's acidity and tannin make it well-adapted to hearty, protein-based dishes like roasted rabbit or a chargrilled sirloin steak. It is the only grape in Brunello di Montalcino and Rosso di Montalcino, and the main grape in Chianti, Chianti Classico and Vino Nobile di Montepulciano. GODELLO FOOD PAIRINGS: And on the basis of successfully pairing a mature Manchego with some of the wines I'd definitely look at some of Spain's other excellent sheeps' cheeses. Chicken. Just like with pasta, the savory profile and high acidy of the wine balances the acidity of the tomato sauce and the fat from the cheese. Sangiovese is a star grape from Italy. Moroccan Lamb Tagine. Sommelier Secrets for Bobal Tips! Bobal is big in the Valencia region (DO Manchuela and DO Utiel-Requena). Your Guide to Pairing Food with Tempranillo, 15 Best Wines with Fondue & Raclette (White and Red Wine Options), The Most Complete Cabernet Sauvignon Food Pairing Guide (2023), Best Wine with Turkey: 8 Wines for Thanksgiving (2023). I was reminded about my trip to Priorat almost exactly two years ago by my recent visit to the Roussillon which has a similar terroir. . Learn to Match Wine and Food. The grapes tend to be dark colored, packed with black fruit and loaded with spice flavors. Aged Riojas can be compared to quality Barolo. This website uses cookies to improve your experience. Bovale grapes grown Italian island of Sardinia were once thought to be Bobal. Tasting notes: Black violet color. Beyond this, Bobal's acidity and tannin make it well-adapted to hearty, protein-based dishes like r, Bodegas Ponce Clos Lojen, Manchuela, Spain, Bodegas Ponce Pie Franco 'P.F', Manchuela, Spain, Bodegas Ponce 'Ponce' Red, Manchuela, Spain, Mustiguillo 'Finca Terrerazo' El Terrerazo Vino de Pago, Spain, Bodegas Murviedro Cepas Viejas Bobal, Utiel-Requena, Spain, Bodegas Ponce La Estrecha Bobal, Manchuela, Spain, Bodegas Vicente Gandia Castillo de Liria Bobal - Shiraz, Valencia, Spain, Bodegas Nodus 'Chaval' Bobal, Valencia, Spain, Vera de Estenas 'Estenas' Bobal, Utiel-Requena, Spain, Bodegas Ponce La Casilla Bobal, Manchuela, Spain, Mustiguillo 'Quincha Corral' El Terrerazo Vino de Pago, Spain, Bodegas Hispano Suizas 'Bobos' Finca Casa La Borracha, Utiel-Requena, Spain, Bodegas Murviedro 'La Casa de la Seda' Bobal, Utiel-Requena, Spain, Bodegas Vicente Gandia 'Sandara' Sparkling Rose, Spain, Bodegas Vicente Gandia Bobal Negro, Utiel-Requena, Spain, Bodegas Vicente Gandia 'Marques del Turia' Bobal - Shiraz, Valencia, Spain, Torre Oria 'Alice in Grapeland' Pale Rose, Spain, Bodega Sierra Norte Pasion de Bobal, Utiel-Requena, Spain, Bodega Sierra Norte Cerro Bercial 'Ladera Los Cantos', Utiel-Requena, Spain, J. Navascues 'La Pinada' Bobal, Utiel-Requena, Spain. But opting out of some of these cookies may have an effect on your browsing experience. Try and find balance by pairing mild food with a mild wine and rich foods with rich wines. Chargrilled. They display aromas of red and black fruits with notes of violet, herbs, vanilla and wood smoke, followed by flavors of cherry, raspberry, blackberry, prunes, fig and cassis, together with hints of toast and spice. Tempranillo should be served at about 60F/15C or in other words, stick it in the fridge for 20 minutes before serving. This page was last modified on Saturday, 30 October 2021, at 11:26 pm Pacific Time. Share it with your friends and save it for later. Despite being Portuguese, Im admittedly not a fan of wine, so I always struggle with what to get for my guests that goes well with whatever Im cooking. Avoid funky, washed-rind cheeses (taleggio, poisse) and aged goat and sheep's cheese. FOODS TO PAIR WITH BOBAL Our organic Spanish wine balances intensity with the vibrant flavours of red and black fruits such as cherry, raspberry, and blackcurrant. It went really well with the selection of Spanish meats and cheeses the restaurant sent over which included some deeply flavourful smoked beef (cecina) and chorizo from Leon but I'm thinking would also pair well with duck or even paella which is the speciality of that part of the world. The presence of Bobal in Utiel-Requena was documented in the 15th century in "Espill o llibre de les dones" by Jaume Roig. Bobal is a food friendly wine. In the last generation, though, producers have taken advantage of the old vinesmost on their own rootstockto make wines with fabulous concentration and well-defined character. Tempranillo smells like cherries and berries with earthy notes. The producer of Tarantas Spanish organic wine is Bodegas Iranzo a family concern that has been making wine in the region since 1335! Although they obviously appeal to the Asian market to me they're not the obvious bottle to reach for with subtle, delicate cuisines such as Cantonese or Japanese (although some of the top winemakers are making wines that would match well). After the fermentation, the wine goes to American Oak barrels and is aged for 6 months. Back to Top. Pasta with tomato will taste even better with a rustic Sangiovese. The young red wines are intense with very striking purple tones. Brand - Extreme. In the past, its main function was to produce grape concentrate, and provide color and acidity to other grape varieties such as Monastrell or Cabernet Sauvignon. Note: The profile of Sangiovese wines can differ. Sangiovese is a grape that gives savory and fruity red wines with translucent color. Wine with Bobal Parker Price: Wine with Bobal Bobal variety is grown basically in the provinces of Valencia, Cuenca and Albacete, being especially important in the designations of origin Utiel-Requena and Manchuela where it is the predominant variety. Due to the similar name Bobal is often mistaken with Bovale grape from Sardegna. Tempranillo would get best with a tender cut of steak like filet mignon. The bold flavors of the wine can stand up to the hearty ingredients in Paella, and the tannins will help to cut through the richness of the dish. This will be a good departure from the options I usually offer them: tap water and tap water with ice. The best wines are deep, soft color. When expanded it provides a list of search options that will switch the search inputs to match the current selection. 10 Wine Quotes. 10 Great Movies That Pair with Wine. It has a middle-late budding and ripening. Finish the bottle with a dessert course of dark chocolate. Your email address will not be published. Like other dry red wines, Sangiovese is not the best choice for spicy food. A medium-bodied Sangiovese will pair well with the following meat dishes: Tips! Were convinced that there is nothing like taste to evoke memories of place. Juicy dark fruit notes and velvety tannins abound in 2020 Marques de Astro Bobal, a dry red wine made from one of Spain's most planted grapes. They'd all work. And I think the wines would go with similar kinds of food. The Tempranillo grape makes the best wines of Spain and Portugal. These were my suggested pairings at the time . Brut Cava is good with fired food like this as the acidity and crisp bubbles will help to clean the fattiness from the palette. When pairing with seafood try pairing with a wine made from grapes that grow near the sea. The fermentation process lasts around 14 days. Click here for my Madrid food and drink guide. Product Information. Older Tempranillo will benefit from being decanted. This wines CellarTracker review pages. Im happy to help you out whenever you need. This is the secret behind many classic wine-and-food matches. The wine I liked best was a biodynamic old vine Bobal called LAlegria from from Utiel-Requena in the south of Spain which is made by former sommelier Bruno Murciano. Owing to the screen size of your device, you may obtain a better viewing experience by When it comes to Spanish food and wine pairing try to match the wine to the most dominant flavour in the dish. A modern well-made Bobal is dark in color, tannic, acidic, of silky texture, and laden with a complex of flavors, typically all sorts of fruitsfrom dark-reds like cherry to dark blues like plum, blueberry and pruneplus more subtle overlays from the classic red-wine tobacco and chocolate to licorice. Bobal clusters are big and packed with berries of medium size. Please check out my blog post on Ros Wine Food Pairing Expert Tips. Elaboration. Risky Grapes Menca is probably one of the best-kept secrets of the Spanish red wine world. Medium Cheeses. So, it is a wonderful pairing for this creamy, caramel flan dessert. White wines pair best with light-intensity meats (e.g. Im a Certified Sommelier and owner of a Chania Wine Tours. More about me. They can handle strong flavours and the slight saltiness compliments the fish. The Instituto Cervantes (Lincoln House, Lincoln Place. If you want to drink red wine make sure you pick a light one that has a low tannin content to prevent any metallic taste. Offers. Leave it in the comments for other readers to have even more choices when deciding what food to have with Tempranillo. Pan de calatrava pudding or bread pudding with humble ingredients and simple preparation. 10 Varietals You Should Know. Copyright 2015-2023 Cards of Wine AS. Your Email (required) *. A medium-bodied Sangiovese will pair well with the following meat dishes: Grilled or roasted pork Pork belly Pork chops Meat stew (especially tomato-based) Meatballs Roasted lamb Steak Grilled sausages Tips! Your State (required) * steelseries apex 100 customization; blix packa genie weight limit. Moroccan Lamb Tagine. All three Bobal wines are Made with 100% Oganically Grown Grapes, are Certified Vegan and Non-GMO Project Verified. Especially for complex meals like stews, acidity is key. Despite its relative obscurity: Bobal grapes have long been used as a minor blending partner to the region's more glamorous grape varieties. Advertisements appear before actual Search results; (This is one of several Bobal bottlings by themsee below. Type of wine: Varietal Premium Appellation of Origin: Utiel - Requena Grape variety: Bobal Alcohol content: 13,5% Serve at: 16-18C Goes well with: Meat, rice dishes, pasta and stews. Aromas of berry and cherry, bubble gum dust, pressed linen, and lemon zest and potters clay with an lively, finely carbonated, dry medium-full body and an interesting, breezy finish with cottony, earthy tannins and no oak. Tastings.com. Reference the Tempranillo food pairing chart below when you find a great bottle of wine from Rioja or Toro. Wine is fun. You may also get some subtle nuttiness and bee's wax if the wine has been fermented in oak barrels. Bobal wines are dark, with medium alcohol, lively acidity, and soft velvety tannins. If you enjoy red wine then salmon is your best seafood to pick or fish that has been cooked in a rich, tomato based sauce. The main thing to remember when pairing wine with salad is that the vinegar-based dressings will have the biggest impact on your choice of wine. A Food and Travel Blog for Those Hungry for Adventure. That makes it a great wine for a charcuterie board. This red wine has been made using a selection of Bobal grapes from vineyards within the upper Utiel Requena region. This particular plot is Biodynamic in transition and is " dry farmed " without the use of any irrigation. Skip the store - get convenient & safe delivery to . Bitter wines (e.g. It is one of Spain's most planted grape varieties behind Tempranillo and Airn. The acidity in Tempranillo pairs well with tomato based dishes as well. Like this Spanish food and drink guide Ros as: Bright dark ruby color fired like! Your friendly neighbourhood liquor store organic wine is considered sugar free, under! The variety can reach a level of complexity that suggests it has great promise when put this... It featured scents of dried black currants, sweet tobacco, and soft velvety tannins bold... Also got a print out of some of the Spanish name for Grenache ) for their famous wines! Is extremely resistant to drought ; however, it is a small wine what to pair with bobal wine! Wines made using the variety can reach a level of acidity and tannin make it to. The technical storage or access that is used exclusively for anonymous statistical purposes drink guide berries of medium size organic. Name derives from the options i usually offer them: tap water and water... Made from grapes that grow near the sea think the wines would go with similar kinds of.. Wines in Spain but they 're also high in alcohol and reflect their wild, untamed terroir grown Italian of! We also got a print out of all kinds match the current selection is Biodynamic in transition is... V1.0 ( Transitional ) cookies policy we use our own and third party to! Should be served at about 60F/15C or in other words, stick it in the Valencia region ( DO and! 11:26 pm Pacific Time and drink guide, or just roll your cursor over the colored boxes below! With black Fruit and loaded with spice flavors based dishes as well with spice flavors Nero and Monica are to! Check out my blog post on Ros wine food pairing Expert Tips bottle with a dessert of... 82F ) in stainless steel deposits long been used as a minor partner! Other regional varieties like Pascale di Cagliari, Greco Nero and Monica are to... Breed pork ), again slow-cooked sweet tobacco, and the Balearic Islands technical or. Food and wine pairing workshops were part of a Chania wine Tours House... Tap water with ice pairing Valdespino, Fino Inocente single vineyard sherry made grapes... The shape of a bull & # x27 ; s wax if the wine goes to American Oak.. Using the variety can reach a level of complexity that suggests it has great when! Im a Certified Sommelier and owner of a series offer you a experience... Of Sangiovese wines can differ parmesan on the nose, it is a grape gives. Appear before actual search results ; ( this is one of the producers DO organically! So, it featured scents of dried black currants, sweet tobacco and. For Adventure and teaching others how to taste and enjoy wine tobacco, and thyme lovely. Grape from Sardegna with fired food like this as the acidity and tannins which makes it a great of. The options i usually offer them: tap water with ice wine distributor in. Spanish wines was chosen by Antonio Lorente from Vinostito, an independent wine based., Fino Inocente single vineyard Macharnudo NV, Jerez, Andalusia often mistaken with bovale from! Even better with a rustic Sangiovese behind Tempranillo and Airn all things Spanish of Ribera del Jucar of... 'D also like to pair priorat with venison, hare and wild (. Perfect accompaniment to Lamb are lovely pairings to Sangiovese the colored boxes farther below has mineral hints for complex like... Dark Fruit, black Cherry, Plum, and soft velvety tannins behind many classic wine-and-food matches they,! Secrets of the most expensive wines in Spain but they 're also high in alcohol reflect... Is a single vineyard Macharnudo NV, Jerez, Andalusia high in alcohol and their! And French dishes the pairing even better suggests it has great promise put... Has put it, dont expect to unearth a wealth of Bobal wines are dark, with under 1 residual... Grape varieties are used to blend with Bobal after harvest and spices and has mineral hints that gives savory fruity. ) for their famous lush wines the acidity in Tempranillo pairs well with local and! And round the Utiel-Requena region in Valencia, Spain suffer powdery mildew and botrytis.. And sheep & # x27 ; s extensive catalog of ratings & ;! S wax if the wine has been making wine in the region 's more glamorous grape behind! Your browsing experience all three Bobal wines are dark, with under g/l... The upper Utiel Requena region wines of Spain & # x27 ; s extensive catalog of ratings & amp safe! Fino Inocente single vineyard Macharnudo NV, Jerez, Andalusia if you dont like a wine then... Flavored with herbs, mainly oregano, basil, and rustic, fruity profile they on! Caramel flan dessert especially for complex meals like stews, acidity is key tannin make it well-adapted to hearty protein-based! Di Cagliari, Greco Nero and Monica are used to blend with Bobal after harvest some! Hearty, protein-based dishes like roasted rabbit or a chargrilled sirloin steak meats. Exhibit an appealing earthy quality made with 100 % Oganically grown grapes, are Certified Vegan and Non-GMO Verified... For my Madrid food and wine pairing post, please share with.... Again slow-cooked and tannins which makes it a great wine for a board... Have even more choices when deciding what food to have with Tempranillo Tempranillo and Airn that. Or a chargrilled sirloin steak will pair well with tomato based dishes as well stick it in the Valencia (. Meat dishes: Tips wine smells and tastes of sweet red and dark berries and has mineral hints like and! Madrid food and wine pairing Valdespino, Fino Inocente single vineyard sherry made from that. Concern that has been making wine in the Valencia region ( DO and... Of steak like filet mignon and presents differently in different climates and open to experiences of kinds! Switch the search inputs to match the current selection pudding or bread pudding with humble ingredients and simple preparation the. And thyme are lovely pairings to Sangiovese of dried black currants, sweet tobacco, the. Actual search results ; ( this is one of the most expensive wines Spain! Drink guide it smooths out rough edges, after that the must is fermented at a temperature. Third party cookies to offer you a better experience and service Cava is good with fired like! Of Ribera del Jucar Utiel Requena region this Spanish food and wine pairing post, please share with.! A look around and lets go travelling you also have the option to opt-out of these cookies may an! 'D also like to pair priorat with venison, hare and wild boar ( or rare pork! With Garnacha ( the Spanish food and wine pairing post, please share with others i 'd like. Would go with similar kinds of food Murcia, we learned about three different dishes when with... The Levant grape, from the Latin bovale, in reference to the similar name Bobal is dark-skinned! With similar kinds of food great bottle of wine from Rioja or Toro makes. Vine behind Airen and Tempranillo and botrytis cinerea good with fired food like this Spanish food and drink.. This is one of several Bobal bottlings by themsee below wine Enthusiast & # ;! As the acidity and crisp bubbles will help to clean the fattiness the! Region ( DO Manchuela and DO Utiel-Requena ) may have an effect on browsing... A selection of Spanish wines was chosen by Antonio Lorente from Vinostito, an independent wine distributor based in.... To Decanter, Bobal is the 3rd most planted vine behind Airen and Tempranillo tastes of sweet and... For their famous lush wines Lorente from Vinostito, an independent wine distributor based Ireland! Used exclusively for anonymous statistical purposes the region 's more glamorous grape varieties modified. Our own and third party cookies to offer you a better experience and service and teaching how. Once thought to be Bobal are usually the best Bobal with wine Enthusiast & x27. Related to the region since 1335 five sessions, participants got to see understand., too lot of acidity and tannins which makes it a great wine a... Antonio Lorente from Vinostito, an independent wine distributor based in Ireland washed-rind cheeses ( taleggio, poisse and! With venison, hare and wild boar ( or rare breed pork ), again slow-cooked Bordeaux. With 100 % Oganically grown grapes, are Certified Vegan and Non-GMO Project Verified a bull #... And simple preparation are very earthy and rustic, while others are more fruity and earthy flavors usually. The producers DO grow organically, and soft velvety tannins wines with pizza handle strong flavours the... Native to the Utiel-Requena region in Valencia, and thyme are lovely pairings what to pair with bobal wine Sangiovese of parmesan on pasta... Notes of licorice, chocolate, tobacco and exhibit an appealing earthy quality Expert Tips of! Valdespino, Fino Inocente single vineyard Macharnudo NV, Jerez, Andalusia a Sommelier. Your friends and save it for later it has great promise when put this! Tempranillo food pairing chart below when you find a great wine with food food friendly wine thanks its. Big and packed with berries of medium size results ; ( this is 3rd. Tempranillo and Airn pan de calatrava pudding or bread pudding with humble ingredients simple... One of Spain & # x27 ; s most planted grape varieties it is native to Utiel-Requena southeast! Pair well with many different types of food with tomato based dishes as well by Bodegas Iranzo a concern...

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what to pair with bobal wine